
Final Round
Final Round is a Mexico & Colombia, Washed & Thermal Shock Natural, Blend coffee from BlendIn Coffee Club.
In stock since: --
Details
- Origin
- Mexico & Colombia
- Process
- Washed & Thermal Shock Natural
- Variety
- Blend
Similar roasts across all roasters
Description
Introducing our first-ever espresso blend — a bold fusion crafted to captivate the senses. At its core is Panelita, a washed Mexican coffee renowned for its clean, balanced, and bold character. This standout espresso base has been a beloved staple in our shops for years, delivering consistently rich and vibrant shots. But we didn’t stop there. We’ve elevated this blend by adding El Diviso Ombligon from Colombia — a rare and coveted variety making waves in top-tier coffee competitions worldwide. Together, they create an espresso experience like no other: intensely complex, deeply layered, and thrillingly dynamic. Expect a symphony of bold flavors that command attention and leave a lasting impression with every sip. Roast Profile & Recommendations Roast Level : Medium Dark Best Brewing Method : Recommended for Espresso Roaster : Roasted on Stronghold S9 Rest Period : Rest for 7 days after roasting date












![Blend Espresso [Bio]](/_next/image?url=https%3A%2F%2Ftanat.coffee%2Fwp-content%2Fuploads%2F2025%2F02%2FPAQUETWEB_Blend-Espresso-Bio.png&w=3840&q=75)





