Manhattan (sold by Entropica Coffee)
Manhattan - Kalila Kantengwa
Roasted by Manhattan · Sold by Entropica Coffee
Manhattan - Kalila Kantengwa is a Nyamasheke District, Rwanda, Natural, Red Bourbon coffee from Manhattan.
In stock since:
Details
- Origin
- Nyamasheke District, Rwanda
- Process
- Natural
- Variety
- Red Bourbon
- Producer
- Kalila Kantengwa
Available Sizes▾
- 125g — $48.00 ($38.40/100g)
- 250g — $75.00 ($30.00/100g)
Manhattan - Kalila Kantengwa
Roasted by Manhattan · Sold by Entropica Coffee
Manhattan - Kalila Kantengwa is a Nyamasheke District, Rwanda, Natural, Red Bourbon coffee from Manhattan.
In stock since:
Details
- Origin
- Nyamasheke District, Rwanda
- Process
- Natural
- Variety
- Red Bourbon
- Producer
- Kalila Kantengwa
Available Sizes
- 125g — $48.00 ($38.40/100g)
- 250g — $75.00 ($30.00/100g)
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Description
Tastes Like Granadilla • Golden Syrup • Pomelo • Rose Hips Manhattan's Take: A very special Red Bourbon from Rwanda — our first Rwandan coffee in the World Class category, and so complex we extended our usual three tasting notes to four. Grown and naturally processed at Jarama, the largest estate at Kivubelt Coffee Ltd in Nyamasheke District, sitting a few hundred meters higher than our other farms across an altitude of 1650 to 1900 meters. The high elevation, humid equatorial mist from Lake Kivu, and rich volcanic soils from the Virunga volcanoes create an ideal terroir. This Red Bourbon lot was naturally processed, preserving the bean's physical integrity while building a vibrant, expressive cup with layered fruit character. The most prominent flavors are granadilla, golden syrup, pomelo, and rose hips, with even more nuance waiting in the cup. The Details FARM Kivubelt Coffee PROCESSING Natural ALTITUDE 1650 - 1900 MASL REGION Nyamasheke District, Rwanda VARIETY Red Bourbon PRODUCER Kalila Kantengwa
