Las Lajas, Black Honey

Description

Las Lajas, Black Honey | Five Senses Coffee Home Shop Shop Home Coffee Coffee Subscriptions Equipment Accessories Consumables Merch & Gifts Sale Connect Our Purpose Our Story Our People Our Cafe Our Coffee Relationships Contact Impact Making a Positive Impact - B Corporation - Carbon Neutral - IPP Projects - Tiga Raja Mill - Reconciliation Plan Wholesale Wholesale Coffee Wholesale Order Portal Guide Wholesale Order Portal Login Cafe Partnerships Office Coffee Grocery Coffee International Coffee Service Commercial Equipment Service Home Equipment Service Book a Service Barista Training Barista Course Summary Victoria Western Australia New South Wales South Australia Queensland Blog Search Login Shop Cart 0 toggle No results for ' '. Products View all Posts View all Pages View all Close Search Your cart is currently empty. RETURN TO SHOP Online Customer Wholesale Customer Login here to access your home or small business coffee account and manage orders Online Login Email Address * Password * I forgot my password. LOG IN Not yet a customer? Click here to register . Click below to access your wholesale café account and manage orders Wholesale Login LOG IN TO ACCESS Interested in becoming a wholesale customer? Click here . Las Lajas, Black Honey Costa Rica Producer Chacon Family 1300-1500 masl Caturra, Catuai Black Honey BUY NOW Shop Home Las Lajas, Black Honey Las Lajas, Black Honey Concentrated flavours of red grape & black currant with a lingering finish. The ‘honey’ processing method, somewhere between the washed and natural techniques, has a wide variety of approaches and resulting flavours, however the Chacon family have it down to a science. This black honey offering from their Las Lajas farm is the most complex of their offerings. The semi-pulped cherries are left un-turned on the drying beds for the first day and then only turned once a day thereafter, forcing the residual fruit to dry slowly. The result is a concentrated brew of red grape and black currant with a lingering finish. Hint: try alongside sibling coffee Las Lajas, Red Honey . Note: coupons are not applicable to this coffee. 1300-1500 masl Caturra, Catuai Black Honey More information Nestled in the foothills of the Poas Volcano, Francisca Chacon and her husband Oscar run Las Lajas, a farm that has been in their family for over 80 years. Their land is located in Costa Rica’s central valley micro-region of Sabanilla where they practice traditional agriculture using organic materials for fertilization. With nutrient rich volcanic soils, altitudes between 1300–1500 masl and a strong focus on organic practices, environmental impact and attention to detail; this family run farm has been able to produce some outstanding and award winning washed, honeyed and natural coffees. Coffees are dried on raised African beds, patios and in greenhouses. This coffee is a 'black' honey, as opposed to the Chacon's white, yellow and red honey coffees. It is dried with an intentional slowness in mind. In fact, the first day on the raised beds it is not moved at all. It rests with all its mucilage intact simply concentrating in flavour as it sits. From then on after it turned over or raked once a day, but that is it. All in all, this coffee could take up to three weeks to dry, like that of a natural. On the cupping table this coffee sets itself apart from the rest. It's interesting and intriguing with a complexity and flavour saturation that is not normal. While not for everyone, if you are curious to try something new or expand your idea of coffee, most definitely give this black honey a taste! From: $21.00 250g / Whole Beans / Espresso Roast - $21.00 AUD 250g / Whole Beans / Filter Roast - $21.00 AUD 250g / Ground for Aeropress / Espresso Roast - $21.00 AUD 250g / Ground for Aeropress / Filter Roast - $21.00 AUD 250g / Ground for Espresso / Espresso Roast - $21.00 AUD 250g / Ground for Espresso / Filter Roast - $21.00 AUD 250g / Ground for Filter / Espresso Roast - $21.00 AUD 250g / Ground for Filter / Filter Roast - $21.00 AUD 250g / Ground for Percolator / Espresso Roast - $21.00 AUD 250g / Ground for Percolator / Filter Roast - $21.00 AUD 250g / Ground for Plunger / Espresso Roast - $21.00 AUD 250g / Ground for Plunger / Filter Roast - $21.00 AUD 250g / Ground for Stovetop / Espresso Roast - $21.00 AUD 250g / Ground for Stovetop / Filter Roast - $21.00 AUD 1kg / Whole Beans / Espresso Roast - $71.00 AUD 1kg / Whole Beans / Filter Roast - $71.00 AUD 1kg / Ground for Aeropress / Espresso Roast - $71.00 AUD 1kg / Ground for Aeropress / Filter Roast - $71.00 AUD 1kg / Ground for Espresso / Espresso Roast - $71.00 AUD 1kg / Ground for Espresso / Filter Roast - $71.00 AUD 1kg / Ground for Filter / Espresso Roast - $71.00 AUD 1kg / Ground for Filter / Filter Roast - $71.00 AUD 1kg / Ground for Percolator / Espresso Roast - $71.00 AUD 1kg / Ground for Percolator / Filter Roast - $71.00 AUD 1kg / Ground for Plunger / Espresso Roast - $71.00 AUD 1kg / Ground for Plunger