Finca El Hato

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Finca El Hato | Five Senses Coffee Home Shop Shop Home Coffee Coffee Subscriptions Equipment Accessories Consumables Merch & Gifts Sale Connect Our Purpose Our Story Our People Our Cafe Our Coffee Relationships Contact Impact Making a Positive Impact - B Corporation - Carbon Neutral - IPP Projects - Tiga Raja Mill - Reconciliation Plan Wholesale Wholesale Coffee Wholesale Order Portal Guide Wholesale Order Portal Login Cafe Partnerships Office Coffee Grocery Coffee International Coffee Service Commercial Equipment Service Home Equipment Service Book a Service Barista Training Barista Course Summary Victoria Western Australia New South Wales South Australia Queensland Blog Search Login Shop Cart 0 toggle No results for ' '. Products View all Posts View all Pages View all Close Search Your cart is currently empty. RETURN TO SHOP Online Customer Wholesale Customer Login here to access your home or small business coffee account and manage orders Online Login Email Address * Password * I forgot my password. LOG IN Not yet a customer? Click here to register . Click below to access your wholesale café account and manage orders Wholesale Login LOG IN TO ACCESS Interested in becoming a wholesale customer? Click here . Finca El Hato Guatemala Producer Nadine and Christian Rasch 1300-1450 Icatu, Castillo & Bourbon Washed BUY NOW Shop Home Finca El Hato Finca El Hato Buttery milk chocolate, balanced with glacé cherry & mellow lemon acidity. The story of Finca El Hato goes right back to 1938 and the original owner Enrique Topke – in fact his descendants still manage the estate. Fast-forward to the last decade and El Hato has had a bit of a bumpy ride; they rebuilt the nearby abandoned school, providing education to over 400 students, but also faced hardships from Coffee Leaf Rust (CLR), losing over 60% of their production. Keeping positive they planted over 200,000 new trees of different varieties resistant to CLR. Take this rich history, throw in specialised farming practices and skilled processing and your get a delicious cup of buttery milk chocolate, balanced with glacé cherry and mellow lemon acidity. 1300-1450 Icatu, Castillo & Bourbon Washed Rebuilding the abandon school Christian and his family have been working to support the local community with the complete overhaul of an abandoned public school. Located on a neighbouring lot which the family purchased, the dilapidated building was brought back to life over 6 months and proudly re-opened back to the public for local children. The rebuilt school has been functioning as a public school for over ten years now and educates over 400 children from the age of 5 to 18. It offers morning, afternoon and evening classes to maximize the use of the building and accommodate everyone’s schedule. Most of the students are children of coffee workers or pickers at the farm, however the school also welcomes any other children in the area. After such great success - El Hato are onto building two more! Coffee Leaf Rust at El Hato In 2018 El Hato suffered immensely from Roya (Coffee Leaf Rust) - loosing over 60% of its production. Christian tells us how sad it was to see this attack of the disease and the ensuring loss. But as with many difficult situations, new possibilities emerged and the team at El Hato were quick to jump on them. Since this initial setback, Christian has planted over 200,000 new trees of different varieties resistant to Roya and adopted a range of new methods, including organic composting, to keep the plants of El Hato well fed and healthy. Suggested Recipe In : 22g Out : 44g Time : 28sec Temp : 94.5°C From: $19.00 250g / Whole Beans / Espresso Roast - $19.00 AUD 250g / Ground for Aeropress / Espresso Roast - $19.00 AUD 250g / Ground for Espresso / Espresso Roast - $19.00 AUD 250g / Ground for Filter / Espresso Roast - $19.00 AUD 250g / Ground for Percolator / Espresso Roast - $19.00 AUD 250g / Ground for Plunger / Espresso Roast - $19.00 AUD 250g / Ground for Stovetop / Espresso Roast - $19.00 AUD 1kg / Whole Beans / Espresso Roast - $68.00 AUD 1kg / Ground for Aeropress / Espresso Roast - $68.00 AUD 1kg / Ground for Espresso / Espresso Roast - $68.00 AUD 1kg / Ground for Filter / Espresso Roast - $68.00 AUD 1kg / Ground for Percolator / Espresso Roast - $68.00 AUD 1kg / Ground for Plunger / Espresso Roast - $68.00 AUD 1kg / Ground for Stovetop / Espresso Roast - $68.00 AUD Size 250g 1kg Grind Type Whole Beans Ground for Aeropress Ground for Espresso Ground for Filter Ground for Percolator Ground for Plunger Ground for Stovetop Roast Type $19.00 An error occurred: Out of Stock We're sorry, this product is out of stock right now. SOLD OUT 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 BUY NOW [{"id":41707632492716,"title":"250g \/ Whole Beans \/ Espresso Roast","option1":"250g","option2":"Whole Beans","option3":"Espresso Roast","sku":"FSSOELHATGT-250","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Finca El Hato - 2