
Bean & Bean Coffee Roasters
Los Nogales Caturra Low Caf
Los Nogales Caturra Low Caf is a Caturra coffee from Bean & Bean Coffee Roasters.
In stock since:
Details
- Variety
- Caturra
- Producer
- Finca Los NogalesOrigin: Huila, ColombiaProducer: Oscar Fernando HernándezElevation: 1600–1800 mVarietals: ColombiaMilling Process: Low Caf Washed with Natural Solvent & Sourdough Fermentation
Available Sizes▾
- 113g — $15.00 ($13.27/100g)
- 309g — $29.00 ($9.39/100g)
- 2267g — $227.00 ($10.01/100g)

Los Nogales Caturra Low Caf
Los Nogales Caturra Low Caf is a Caturra coffee from Bean & Bean Coffee Roasters.
In stock since:
Details
- Variety
- Caturra
- Producer
- Finca Los NogalesOrigin: Huila, ColombiaProducer: Oscar Fernando HernándezElevation: 1600–1800 mVarietals: ColombiaMilling Process: Low Caf Washed with Natural Solvent & Sourdough Fermentation
Available Sizes
- 113g — $15.00 ($13.27/100g)
- 309g — $29.00 ($9.39/100g)
- 2267g — $227.00 ($10.01/100g)
Similar coffees to this Caturra

Decaf Colombia Nariño - Sugarcane Natural
el tablon de gomez, narino, colombia Colombia, Caturra, Castillo
Color Roasters
$19.00

Colombia - Nogales Coffee Farm Typica Low Caffeine
Pitalito, Huila Washed - Low Caffiene Typica
Archers Coffee
$13.07

CATURRA DECAF Colombia - Nogales
Bruselas, Colombia Experimental Caturra
Eight Ounce Coffee
$25.99

Colombia, Nogales Low-Caff
Colombia, Bruselas, Pitalito, Huila Coffee Pulp Mucilage EA Caturra
Methodical Coffee
$36.00

Huila Decaffeinated
Colombia Washed Caturra, V. Colombia, Castillo
SEY
$24.25

Colombia Nogales Nativo, Colombia
Pitalito, Colombia Anaerobic Washed Colombia & Caturra
Helm
$16.00
Description
Roast Level: LIGHT-MEDIUM Tasting Notes: Strawberry candy, papaya, eucalyptus The Hernández family’s legacy has run deep through the hills of Pitalito, Huila for three generations. Today, Finca Los Nogales has evolved into a modern coffee hub under the leadership of Oscar Fernando, honoring his father Ricaurte’s vision for a sustainable, high-quality future. This low caf wonder showcases the family’s innovative spirit. Ripe cherries are hand-selected and gently opened with an 80°C water bath before undergoing a natural decaffeination process using a solvent derived from coffee pulp, preserving all the sweet, tropical complexity without the jitters. A 96-hour fermentation with a house-cultured sourdough starter follows, unlocking creamy, candy-like textures and layered fruit notes. Farm: Finca Los NogalesOrigin: Huila, ColombiaProducer: Oscar Fernando HernándezElevation: 1600–1800 mVarietals: ColombiaMilling Process: Low Caf Washed with Natural Solvent & Sourdough Fermentation
About Bean & Bean Coffee Roasters
- Location
- New York, United States
- Region
- North America










![Altieri Chombi Mima Estate Gesha Natural [Score: 91.50]](/_next/image?url=https%3A%2F%2Fcdn.shopify.com%2Fs%2Ffiles%2F1%2F0052%2F2420%2F2309%2Ffiles%2FAltieri_Chombi_1.png%3Fv%3D1777905984&w=3840&q=75)