94 Celcius (sold by Eight Ounce Coffee)
Lychee Peachy Decaf
Roasted by 94 Celcius · Sold by Eight Ounce Coffee
Lychee Peachy Decaf is a Cauca, Colombia, EA Decaf, Castillo coffee from 94 Celcius.
In stock since:
Details
- Origin
- Cauca, Colombia
- Process
- EA Decaf
- Variety
- Castillo
- Producer
- Diego Bermudez
Lychee Peachy Decaf
Roasted by 94 Celcius · Sold by Eight Ounce Coffee
Lychee Peachy Decaf is a Cauca, Colombia, EA Decaf, Castillo coffee from 94 Celcius.
In stock since:
Details
- Origin
- Cauca, Colombia
- Process
- EA Decaf
- Variety
- Castillo
- Producer
- Diego Bermudez
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Description
Tasting Notes: Lychee, Peach, Caramel. Produced by processing pioneer Diego Bermudez at Finca El Paraiso, this decaf lot undergoes a sophisticated thermal shock washed process involving fruit-extracted yeasts and dual-stage anaerobic fermentation. The sugar cane decaffeination preserves the hyper-processed profile, resulting in an intense, aromatic cup with signature notes of lychee and peach.
