DAK (sold by Eight Ounce Coffee)
Orange County
Roasted by DAK · Sold by Eight Ounce Coffee
Orange County is a Tarrazú, Costa Rica, Anaerobic Natural, Red Catuai coffee from DAK.
In stock since:
Details
- Origin
- Tarrazú, Costa Rica
- Process
- Anaerobic Natural
- Variety
- Red Catuai
- Producer
- Ivan Solis
Orange County
Roasted by DAK · Sold by Eight Ounce Coffee
Orange County is a Tarrazú, Costa Rica, Anaerobic Natural, Red Catuai coffee from DAK.
In stock since:
Details
- Origin
- Tarrazú, Costa Rica
- Process
- Anaerobic Natural
- Variety
- Red Catuai
- Producer
- Ivan Solis
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Description
Tasting Notes: Orange, Caramel, Tropical Fruits. From the prestigious Finca Voo, this Lot No. 1 undergoes a 48-hour anaerobic fermentation in sealed bags. It delivers a rich body and intense sweetness, with vibrant notes of fresh orange, tropical fruit, and a smooth caramel finish.
